Michael Pollan thinks of himself as a writer, professor…and eater. But many people would call him a food activist. The author of controversial books like The Ominvore’s Dilemma and In Defense of Food, Pollan is known for his vivid critiques of industrial agriculture and the modern American diet.
Pollan is in St. Louis today for the St. Louis Speakers Series presented by Maryville University. He recently spoke with St. Louis Public Radio’s Véronique LaCapra about his views on food and agriculture – starting with what he sees as a healthy diet.
Argentina's tax agency has accused a Monsanto contractor of what it calls slave-like conditions among workers in its cornfields.
The Federal Administration of Public Revenues (AFIP) says Rural Power SA hired all its farmhands illegally, restricted them from leaving the building where they were housed, and withheld their salaries.
The 65 workers had to de-tassel corn 14 hours a day and buy their food at inflated prices from the company store.